(Salad Cam) - Salad Orange comes from many stunning Vietnamese Cuisine. This dish is not only tasty, but also really eye-catching.
- 1 orange
- ½ avocado
- ½ apple
- 100g prawn
- Spices for sauce: mustard, salt, sugar, pepper
- Slice avocado into small cubes.
- Peel off the cover of orange, slice it into small circle shapes and mix with avocado.
- Slice apple into small cubes and continue to add in mixture.
- Peel off the cover of prawns, bring to boil until it is cooked.
- Making sauce: Mix a little mustard, salt, ½ teaspoon sugar, pepper and 1 tablespoon orange juice together.
- Mix this sauce with all mixture and boiled prawns.
- Finally, you already finished Salad Orange. Good Luck for your Cooking!