(Măng Cuộn Thịt Gà) - Scrolling Bamboo with Chicken is one of stunning Vietnamese Chicken Recipes.
The combination of bamboo, and chicken will bring you the strange taste, but strongly delicious.
- Bamboo root: 1 bunch
- Chicken breast fillets: 2 pieces
- 1 egg
- Minced scallion: 3 tablespoons
- Chopped Vietnamese mint: 3 tablespoons
- Maggi’s stuff: 2 teaspoons
- Pepper: ½ teaspoon
- Scallions: 50gr
- Chili sauce.
- Bamboo roots sliced thinly.
- Pureed chicken breast. Mix the chicken breasts with egg, scallions, Vietnamese mint, nuts and maggi’s stuff.
- Boil water, then soak scallion into about 1 - 2 minutes. When soaking scallion into hot water, it helps them more tough and not easy to break. Next, scroll chicken into each slice bamboo shoots, use scallion leaves to tie.
- Place scrolling bamboo into steaming about 10-15 minutes until cooked.
- Take each scrolling bamboo into plate, use with chili sauce.
- Using Scrolling Bamboo with Chicken with your family will bring an amazing feeling for all. The combination of all these ingredients of dish will help you dispel fatigue, bringing relaxation to your mind.